The sliced Buckwheat & Chia loaf is in highest demand among our customers, of this bakery's varieties. GF Precinct believe in producing breads that are delicious, healthy, natural & as fresh as possible. Handcrafted in a gluten-free bakery means no cross-contamination from any products with gluten.
Due to containing no preservatives, GF Precinct products are sold as, and recommended to be kept frozen
Ingredients: Stoneground buckwheat flour, potato starch, tapioca starch, brown rice flour, chia flour, filtered water, olive oil, yeast, sea salt, organic psyllium husk, sugar, citric acid.